Crispy Vietnamese Egg Rolls in Calgary

(48 reviews)

Golden and shatteringly crisp, our Vietnamese Egg Rolls (Chả Giò) are wrapped around a savoury filling of seasoned pork, shrimp, wood ear mushrooms, and glass noodles. Served with crisp lettuce, fresh herbs, and nuoc cham — a classic appetizer at Saigon Chef.

Traditional Appetizer

Spice Level: Mild

Customer Favourite

About Our Crispy Egg Rolls

Crispy Egg Rolls, or Chả Giò, are a Saigon-style classic — a staple starter at Vietnamese tables and celebrations. At Saigon Chef Restaurant in Calgary, we make our rolls by hand using traditional rice paper wrappers, which fry up to a signature crackling-crisp exterior.

Each roll is filled with a delicate mix of seasoned ground pork, shrimp, wood ear mushrooms, glass noodles, and aromatic Vietnamese herbs. Served hot alongside crisp lettuce, mint, and our house nuoc cham, they are the perfect way to start your Vietnamese meal.

What Makes Our Crispy Egg Rolls Special

Hand-rolled daily using traditional rice paper wrappers

Filled with seasoned pork, shrimp, and glass noodles

Fried fresh to order for maximum crisp

Served with lettuce, mint, and house nuoc cham

A must-try starter for first-time guests

What Customers Say About Our Crispy Egg Rolls

Wanda Rogers

First-Time Visitor

"Amazing egg rolls — golden, crispy, and packed with flavour. A must-try Vietnamese restaurant on 17 Ave SE in Calgary."

November 2024

Jason T.

Calgary SE Regular

"Perfectly crispy every time. Great portions, friendly staff, and quick service. Will keep coming back!"

October 2024

@nhi.giang_

Instagram Food Creator

"The flavours at Saigon Chef Restaurant on 17 Ave SE are incredible. The crispy egg rolls are one of the best in southeast Calgary."

August 2024

Visit Us in Calgary

Saigon Chef Restaurant

3213 17 Ave SE
Calgary, AB T2A 0R1, Canada

(403) 235-2355

Opening Hours

Monday – Sunday: 10:00 AM – 9:00 PM

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